100% Made in Vanuatu
OUR SELECTION
Ingredients: smoked local fish (marlin, wahoo…), cottage cheese,
Ingredients: garlic, parsley, mushroom, ham and cheese.
Ingredients: ham, egg and cheese.
Ingredients: crêpe with cheese.
Ingredients: selection of local fruits, chocolate sauce and
Ingredients: cocoa base with nangai chocolate paste, chocolate
Ingredients: coconut caramel and toasted coconut.
Fresh grated coconut.
Our classic chocolate moelleux.
70% fine artisan dark chocolate in bar with
Gluten-free dessicated coconut.
70% fine artisan dark chocolate in bar from
Fine artisan white chocolate made with our local
A delicious chocolate spread made with cocoa, nangai
Famous moroccan Cornes de Gazelle with our local
Manioc cake with fresh local coconut mlik.
Coconut bar with caramel.